Ingredients

  • 3/4 Cups Dairy-Free Original nutpods
  • 1/2 Medium Avocado
  • 1/4 Cup Basil Leaves, roughly chopped
  • 1 Lemon, juiced
  • 2 Garlic Cloves, minced
  • 1 Tablespoon Avocado Oil or Olive Oil
  • Sea Salt & Black Pepper to taste

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Instructions

1. Combine all of the ingredients in a food processor or blender.

2. Process on high until smooth and creamy. Scrape sides as needed.

3. For a thinner consistency, add 1-3 Tablespoons of additional Dairy- Free Original nutpods.